Our Lunch Menu
Join us for lunch and enjoy one of the best views of the bay and Morro Rock
Starters
Bruschetta
Wild Prawn Cocktail
Pan seared Dungeness crab cake
Steamed clams w/ garlic bread
Calamari (tubes & tentacles)
Mexican Style shrimp cocktail
Tempura Prawns W/ spicy mustard dipping sauce
Oysters: 1/2Shell (Rockefeller or Deviled Crab)
Boston Clam Chowder
Salads
House Greens
Seafood Avocado
Blend of shrimp, Dungeness crab meat, green onions & tartar with tomato, egg over local greens
Fisherman’s
Bay shrimp, Dungeness crab meat, & smoked salmon (Lox style), served over house greens your choice of dressing
Shrimp Louie
Bay shrimp served with fresh fruit, tomato, egg, & 1000 island dressing over local greens
Dungeness Crab Louie
Served over local greens with fresh fruit, tomato, egg, and 1000 dressing
Cobb
Cheddar, jack, and crumbled bleu cheese, bacon, egg, green onions, olives, grilled chicken, tomato, & avocado over house greens, & your choice of dressing
Asian Chicken
Grilled chicken breast, water chestnuts, crispy noodles, roasted peanuts, topped with green onions, red peppers, toasted sesame seeds & our soy ginger dressing
Chicken Caesar
Grilled breast of chicken tossed with romaine lettuce in our house made dressing
Fish & Chips with Clam Chowder & Garlic Bread
Fish Tacos
Pacific cod lightly breaded, fried, served with black beans, rice & Jalapeno ranch
Lunch Specialties
Served with choice of fries, rice pilaf, green salad or pineapple slaw
Beer Battered Fish & Chips
Pacific Red Snapper
Broiled or lightly breaded and sautéed in lemon butter with a splash of white wine
Salmon
Wild caught or sustainable depending on availability
Seafood Platter
Wild prawns, fresh fish, scallop, & calamari served beer battered style
Prawns
Wild prawns, broiled or beer battered
Dungeness Crab Cakes
House made, pan fried & served with sweet red pepper sauce
Sandwiches
Served with choice of fries, rice pilaf, green salad or pineapple slaw
The Deckhands Hamburger
House ground chuck. Add: mild chilies, cheese, bacon or avocado
The Harbor Pilot
Sliced hot tri-tip on a sourdough roll with au jus or teriyaki sauce
Tuna Clipper
Tender chunks of white meat tuna, avocado, bacon, lettuce & Tomato, served club style on whole wheat toast
Seafood Croissant
Fresh baked croissant stuffed with hot Dungeness crab meat, bay shrimp & Scallions, topped with Jack cheese and hollandaise sauce.
Crab Salad
Dungeness crab meat mixed w/ house tartar, green onions, served on toasted sourdough bread with lettuce & tomato
Turkey
Sliced breast of turkey, lettuce, tomato, & mayonnaise, served on toasted sourdough bread
Barbecue Chicken Breast
Served with jack cheese, and homemade BBQ sauce on a toasted bun
Add: bacon or avocado
Steak Sandwich
Center cut sirloin charbroiled and served over sourdough bread
Ask About Our Dessert Selections
Hours of Operation
OPEN DAILY
11:00am – 9:00pm
RESERVATIONS
805 772 2255