Our Lunch Menu

 

Join us for lunch and enjoy one of the best views of the bay and Morro Rock

 

Starters

Bruschetta

Wild Prawn Cocktail

Pan seared Dungeness crab cake

Steamed clams w/ garlic bread

Calamari (tubes & tentacles)

Mexican Style shrimp cocktail

Tempura Prawns W/ spicy mustard dipping sauce

Oysters: 1/2Shell (Rockefeller or Deviled Crab)

Boston Clam Chowder

Salads

House Greens

Seafood Avocado
Blend of shrimp, Dungeness crab meat, green onions & tartar with tomato, egg over local greens

Fisherman’s
Bay shrimp, Dungeness crab meat, & smoked salmon (Lox style), served over house greens your choice of dressing

Shrimp Louie
Bay shrimp served with fresh fruit, tomato, egg, & 1000 island dressing over local greens

Dungeness Crab Louie
Served over local greens with fresh fruit, tomato, egg, and 1000 dressing

Cobb
Cheddar, jack, and crumbled bleu cheese, bacon, egg, green onions, olives, grilled chicken, tomato, & avocado over house greens, & your choice of dressing

Asian Chicken
Grilled chicken breast, water chestnuts, crispy noodles, roasted peanuts, topped with green onions, red peppers, toasted sesame seeds & our soy ginger dressing

Chicken Caesar
Grilled breast of chicken tossed with romaine lettuce in our house made dressing

 

Fish & Chips with Clam Chowder & Garlic Bread

Fish Tacos
Pacific cod lightly breaded, fried, served with black beans, rice & Jalapeno ranch

Lunch Specialties

Served with choice of fries, rice pilaf, green salad or pineapple slaw

Beer Battered Fish & Chips

Pacific Red Snapper
Broiled or lightly breaded and sautéed in lemon butter with a splash of white wine

Salmon
Wild caught or sustainable depending on availability

Seafood Platter
Wild prawns, fresh fish, scallop, & calamari served beer battered style

Prawns
Wild prawns, broiled or beer battered

Dungeness Crab Cakes
House made, pan fried & served with sweet red pepper sauce

 

Sandwiches

Served with choice of fries, rice pilaf, green salad or pineapple slaw

The Deckhands Hamburger
House ground chuck. Add: mild chilies, cheese, bacon or avocado

The Harbor Pilot
Sliced hot tri-tip on a sourdough roll with au jus or teriyaki sauce

Tuna Clipper
Tender chunks of white meat tuna, avocado, bacon, lettuce & Tomato, served club style on whole wheat toast

Seafood Croissant
Fresh baked croissant stuffed with hot Dungeness crab meat, bay shrimp & Scallions, topped with Jack cheese and hollandaise sauce.

Crab Salad
Dungeness crab meat mixed w/ house tartar, green onions, served on toasted sourdough bread with lettuce & tomato

Turkey
Sliced breast of turkey, lettuce, tomato, & mayonnaise, served on toasted sourdough bread

Barbecue Chicken Breast
Served with jack cheese, and homemade BBQ sauce on a toasted bun
Add: bacon or avocado

Steak Sandwich

Center cut sirloin charbroiled and served over sourdough bread

Ask About Our Dessert Selections

Hours of Operation

OPEN DAILY
11:00am – 9:00pm

RESERVATIONS
805 772 2255

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